welcome to our page , here we will tell you about Gujarati style poha recipe.
poha is very famous in Gujarat and can have in breakfast. It’s very easy to make. If anyone feel lot of hunger , it can be made very fast.it’s very healthy dish one can have .
Ingredients which are required to make poha in Gujarati style
- 500gm poha
- 4-5 potato
- jeera
- coriander
- Haldi
- Lemon
- Sugar
- Oil
- kadhi patta
- Rai
so come Let’s start
- First of all we can boil potato or even fry it
- prefer boiled potato for softness
- first step in this is to boil 4-5 potato with 3-4 whistles
- after release of pressure cook it becomes mashable
- now take a pan with high flame pour some oil
- let the oil heat now add kadhi patta
- add 1 teaspoon rai and add chopped potato
- Now let them heat
- Now wash the poha with warm water make it hygiene
- after wash pour poha into pan on low flame
- add half tablespoon red chilli powder
- add 1 tablespoon salt
- add 1/2 tablespoon haldi
- add sugar 2 tablespoon with 2-3 lemon for the khata mitha taste
- add some garam masala for taste
- now mix it well
- let it cover with plate for 4-5 min
- After 4-5 min off the gas
- add some chopped coriander leaves on it
- Now your gujrati style poha is ready
When you serve it hot with a squeeze of lemon and a sprinkle of coriander, the moment feels homely, and finally everyone enjoys the simple joy of shring poha together.